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Kir-Yianni DYO ELIES 0.75l
2,730.00 RSD
Name: Kir-Yianni DYO ELIES
Variety Composition: Syrah 60%, Merlot 30%, Xinomavro 10%
Type od wine: dry red wine with a geographical origin
Location: Naoussa, north-western Macedonia, Greece
Vinification Method: 16 months in oak barrels, and 6 months in bottle
Alcohol: 14,5%
Packing: 0,75l
Harmony: Ideal with roast lamb, veal in tomato sauce, red meat, venison, grilled pork and meat pies.
Description
Name: Kir-Yianni DYO ELIES
Variety Composition: Syrah 60%, Merlot 30%, Xinomavro 10%
Type od wine: dry red wine with a geographical origin
Location: Naoussa, north-western Macedonia, Greece
Vinification Method: 16 months in oak barrels, and 6 months in bottle
Alcohol: 14,5%
Packing: 0,75l
Harmony: Ideal with roast lamb, veal in tomato sauce, red meat, venison, grilled pork and meat pies.
Additional information
| Ambalaža | 0,75l |
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