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Kir-Yianni DYO ELIES 0.75l

2,730.00 RSD

Name: Kir-Yianni DYO ELIES

Variety Composition: Syrah 60%, Merlot 30%, Xinomavro 10%
Type od wine: dry red wine with a geographical origin
Location: Naoussa, north-western Macedonia, Greece
Vinification Method: 16 months in oak barrels, and 6 months in bottle
Alcohol: 14,5%

Packing: 0,75l

Harmony: Ideal with roast lamb, veal in tomato sauce, red meat, venison, grilled pork and meat pies.

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Description

Name: Kir-Yianni DYO ELIES

Variety Composition: Syrah 60%, Merlot 30%, Xinomavro 10%
Type od wine: dry red wine with a geographical origin
Location: Naoussa, north-western Macedonia, Greece
Vinification Method: 16 months in oak barrels, and 6 months in bottle
Alcohol: 14,5%

Packing: 0,75l

Harmony: Ideal with roast lamb, veal in tomato sauce, red meat, venison, grilled pork and meat pies.

Additional information

Ambalaža

0,75l